Supreme Dinner Buffet Reception
5 Hour Dinner Reception – Complimentary Banquet Room Complimentary 4 Hour Premium Open Bar
Choice of Colored Table Linen, China Service and Glassware are Included
Hors D’oeuvres
Select (4) six Hors D’oeuvres to be butlered to your guests during cocktail hour
Salad (Select One)
Tossed Garden Salad with Fresh Seasonal Greens and choice of Dressings
Spinach Salad with Red Onion, Madrid Oranges, Feta Cheese with Poppy Seed and Ranch Dressings
Caesar Salad with Romaine Lettuce, Seasoned Croutons, Romano and House made Dressing
Fresh Fruit Salad (Summer Only)
Entrees (Select Two)
Hand Carved Prime Rib Au Jus
Slow roasted age beef seasoned with cracked pepper and served with Au Jus and horseradish
Fresh Roasted Turkey Breast Carved Buffet Side with Pan Gravy and Cranberry Relish
Buffet Carved Honey Glazed Pit Ham
Mediterranean Chicken
Tender breast, stuffed with spinach, roasted red peppers and mozzarella with red pepper couli
Champagne Chicken
Breast of chicken in a champagne and wild mushroom cream sauce
Chicken Marsalla with Fresh Mushrooms
Tender breast, Kennett Square mushrooms, garlic and shallots finished with our classic Marsala sauce
Chicken Cordon Blue
Lightly breaded breast of chicken stuffed with ham and cheese served with Dijon Cream Sauce
Chicken Chesapeake
Pan seared chicken breast stuffed with our signature crab imperial finished with a creamy lobster sauce
Maryland Lump Crab Cakes
Our signature house made all lump crab cakes with a Creole Remoulade sauce
Stuffed Shrimp Imperial
Broiled jumbo shrimp stuffed with Golden Apple’s Crab Imperial
Mediterranean Salmon
Pan seared salmon filet topped with tomatoes, roasted red peppers, black olives and capers
Stuffed Flounder – (Flounder Filets baked to perfection and stuffed with our signature Crab Imperial)
Pasta (Select One)
Featuring our Homemade Sauces
Jumbo Shells Filled with Ricotta
Baked Ziti Topped with Mozzarella
Cheese Ravioli Tossed in a Marinara Sauce
Tri Colored Cheese Tortellini with Chef’s Alfredo and Mariana Sauce
Penne Alla Vodka made with Romano Cheese and Prosciutto in a Rose Vodka Sauce
Tri Colored Rotini Pasta with Chef’s Alfredo and Marinara Sauce
Traditional Southern Baked Macaroni and Cheese
Vegetables (Select Two)
Garlic Mashed Potatoes
Horseradish and Sour Cream Mashers
Roasted Red Potatoes
Au Gratin Potatoes
Twice Baked Potatoes
Green Bean Almondine
Honey Glazed Carrots
California Mixed Vegetables
Steamed Broccoli with Cheddar Cheese Sauce
Sweet Buttered Corn
Wild Rice Pilaf
Freshly Baked Dinner Rolls and Sweet Butter
Brewed Coffee and Hot Tea Station
**Customer to provide own Special Occasion or Dessert Option
Golden Apple’s menu items and exceptional presentation are just a phone call away! Our professional event planners will assist you in choosing just exactly what you will need for your special event.
Please call our sales office at (302) 737-6933
or Email info@goldenapplecaterers.com